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First, I want to share with you all that METHOD has hit 50 subscribers! Well, 54, to be exact, but I think I'm counted in there . . . and my mom (Hi, mom!) . . . etc. Anyway, THANK YOU! I'm incredibly happy that you're all enjoying these recipes . . . so, OK, I'll get back to it right now with...
It was a really long and stressful day. We had so much to do for our little family business that there never seemed to be enough time. I don't even know if I'm thinking straight now. Anyway, I only took one photo for our simple and humble brunch - Mushroom and Pea Pasta with Broccoli. No fancy thing...
When I was a kid I hated peas. I really hated them. Maybe it was just rebellious youth or maybe I really didn't like the flavor. Whatever the reason, I refused to eat them. "Put them on the edge of your plate and don't complain," my mother used to say. Part of the problem could have been that most...
They are one of my favorite veggies. I luv 'em so much, I just ate a bowlful of them with a little lemon seasoning on top. And they were delicious. When I made Lorelai's lunch, she asked what I was having, and I showed her and she just laughed and laughed. This is my life: I love peas and Lorelai...
[Note: Disney pictures will be up soon-- I just have to sort through all 500+ of them first...] Because the maternal head of household was busy carting the youngest brother to volunteer work last night, dinner was prepared by yours truly. I decided to make a pasta as the main course of our dinner...
What are five things that make you unique? Submitted by RA<3TA. I really don't dilude myself into thinking that parts of me are unique. I think it's everything put together and a little touch of something untouchable that makes each person unique. However, I'll list some things about me that are...
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